Curry Chicken And Rice

Name: Curry Chicken And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 1 tsp. onion salt; 1 tsp. garlic salt; 1/2 tsp. oregano; 1/2 tsp. paprika; 1/3 tsp. turmeric; 1 tsp. chili powder; 4 tsp. curry powder; 2 tsp. salt; 1 tsp. pepper; 1 whole chicken, deboned and cooked

Eats Now Editorial Team · 59 kcal · Meat & Poultry

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Curry Chicken And Rice – a delicious recipe with onion, onion salt, garlic salt, oregano, paprika, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 onion
1 tsp. onion salt
1 tsp. garlic salt
1/2 tsp. oregano
1/2 tsp. paprika
1/3 tsp. turmeric
1 tsp. chili powder
4 tsp. curry powder
2 tsp. salt
1 tsp. pepper
1 whole chicken, deboned and cooked

1
Brown onion and all spices in butter.
2
Add meat and brown. Add water to cover.
3
Simmer.
4
Cook rice.
5
Serve over rice.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 onion, 1 tsp. onion salt, 1 tsp. garlic salt, 1/2 tsp. oregano, and more.

Yes, Curry Chicken And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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