How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Chicken?

You need 8 ingredients. The key ingredients include: 2 lb. chicken, cut into small portions, 1/2 green pepper, diced, 1 tsp. black pepper, 1 tsp. red pepper, and more.

Is Curry Chicken suitable as meat & poultry?

Yes, Curry Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curry Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Chicken Recipe

Name: Curry Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chicken, cut into small portions; 1/2 green pepper, diced; 1 tsp. black pepper; 1 tsp. red pepper; 2 tsp. seasoned salt; 2 tsp. curry powder; 1/2 garlic powder; 1/4 c. oil

Curry Chicken – a delicious recipe with chicken, green pepper, black pepper, red pepper, salt, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. chicken, cut into small portions
1/2 green pepper, diced
1 tsp. black pepper
1 tsp. red pepper
2 tsp. seasoned salt
2 tsp. curry powder
1/2 garlic powder
1/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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