How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Chicken ?

You need 4 ingredients. The key ingredients include: 1 small package S&B Curry or 1/2 large package, 6 chicken thighs (either boneless and skinless or with bones), 2 Tbsp butter, 2 cups water.

Is Curry Chicken suitable as meat & poultry?

Yes, Curry Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curry Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Chicken Recipe

Name: Curry Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 small package S&B Curry or 1/2 large package; 6 chicken thighs (either boneless and skinless or with bones); 2 Tbsp butter; 2 cups water

Curry Chicken – a delicious recipe with Curry, chicken, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small package S&B Curry or 1/2 large package
6 chicken thighs (either boneless and skinless or with bones)
2 Tbsp butter
2 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Curry Chicken

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