How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Cawsway(Burmese) ?

You need 17 ingredients. The key ingredients include: 1 or 2 pieces chicken, cut in small pieces, 1 onion, finely chopped, 1 tsp. fresh ginger, chopped, 1 tsp. fresh garlic, chopped, and more.

Is Curry Cawsway(Burmese) suitable as meat & poultry?

Yes, Curry Cawsway(Burmese) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curry Cawsway(Burmese) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Cawsway(Burmese) Recipe

Name: Curry Cawsway(Burmese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 pieces chicken, cut in small pieces; 1 onion, finely chopped; 1 tsp. fresh ginger, chopped; 1 tsp. fresh garlic, chopped; 1 tsp. salt; dash of turmeric; red pepper as desired; 3 Tbsp. oil; 1 (15 oz.) can coconut milk; 3 Tbsp. graham flour; cooked spaghetti; sliced onion; chopped green onion; cilantro; chopped red pepper (the kind in pizza parlors); lemon juice; chow mein noodles for garnish

Curry Cawsway(Burmese)

Eats Now Editorial Team · 210 kcal · Meat & Poultry

Curry Cawsway(Burmese) – a delicious recipe with chicken, onion, fresh ginger, fresh garlic, salt, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Curry Cawsway(Burmese)

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