How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Vegetables And Pork With Rice Noodles?

You need 14 ingredients. The key ingredients include: 4 teaspoons roasted peanut oil, divided, 1 (1-pound) pork tenderloin, trimmed and cut into thin strips, 1 tablespoon minced peeled fresh ginger, 1 garlic clove, minced, and more.

Is Curried Vegetables And Pork With Rice Noodles suitable as pasta & noodles?

Yes, Curried Vegetables And Pork With Rice Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Curried Vegetables And Pork With Rice Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Vegetables And Pork With Rice Noodles Recipe

Name: Curried Vegetables And Pork With Rice Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons roasted peanut oil, divided; 1 (1-pound) pork tenderloin, trimmed and cut into thin strips; 1 tablespoon minced peeled fresh ginger; 1 garlic clove, minced; 2 cups coarsely chopped onion; 1 1/2 cups (2-inch) sliced asparagus; 1 cup (1/2-inch) pieces yellow bell pepper; 1 cup sugar snap peas, trimmed; 2 tablespoons red curry paste; 1 teaspoon brown sugar; 1 (14-ounce) can light coconut milk; 2 1/2 cups hot cooked rice sticks or vermicelli (about 5 ounces uncooked rice-flour noodles); 1/4 cup chopped fresh basil; 4 lime wedges

Curried Vegetables And Pork With Rice Noodles

Eats Now Editorial Team · 877 kcal · Pasta & Noodles

Curried Vegetables And Pork With Rice Noodles – a delicious recipe with peanut oil, pork tenderloin, fresh ginger, garlic, onion, asparagus. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Curried Vegetables And Pork With Rice Noodles

How did you like this recipe?

Frequently Asked Questions