How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Vegetables And Pork With Rice Noodles?

You need 14 ingredients. The key ingredients include: 4 teaspoons roasted peanut oil, divided, 1 (1-pound) pork tenderloin, trimmed and cut into thin strips, 1 tablespoon minced peeled fresh ginger, 1 garlic clove, minced, and more.

Is Curried Vegetables And Pork With Rice Noodles suitable as pasta & noodles?

Yes, Curried Vegetables And Pork With Rice Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Curried Vegetables And Pork With Rice Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Vegetables And Pork With Rice Noodles

Name: Curried Vegetables And Pork With Rice Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons roasted peanut oil, divided; 1 (1-pound) pork tenderloin, trimmed and cut into thin strips; 1 tablespoon minced peeled fresh ginger; 1 garlic clove, minced; 2 cups coarsely chopped onion; 1 1/2 cups (2-inch) sliced asparagus; 1 cup (1/2-inch) pieces yellow bell pepper; 1 cup sugar snap peas, trimmed; 2 tablespoons red curry paste; 1 teaspoon brown sugar; 1 (14-ounce) can light coconut milk; 2 1/2 cups hot cooked rice sticks or vermicelli (about 5 ounces uncooked rice-flour noodles); 1/4 cup chopped fresh basil; 4 lime wedges

Try this homemade Curried Vegetables And Pork With Rice Noodles recipe the whole family will love. Made with peanut oil, pork tenderloin, fresh ginger a…

This Curried Vegetables And Pork With Rice Noodles relies on simple, everyday ingredients such as roasted peanut oil, divided, minced peeled fresh ginger, garlic clove, minced and coarsely chopped onion. It comes together quickly and makes 4 servings, at about 877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Vegetables And Pork With Rice Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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