How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Vegetable Rice?

You need 14 ingredients. The key ingredients include: 3 cups coarsely chopped red potatoes, 2 cups peeled and coarsely chopped sweet potatoes, 1 cup coarsely chopped carrot, ½ cup chopped onion, and more.

Is Curried Vegetable Rice suitable as soups & stews?

Yes, Curried Vegetable Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Vegetable Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Vegetable Rice Recipe

Name: Curried Vegetable Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups coarsely chopped red potatoes; 2 cups peeled and coarsely chopped sweet potatoes; 1 cup coarsely chopped carrot; ½ cup chopped onion; 3 cloves garlic, minced; 1 tablespoon grated fresh ginger; 1 ½ teaspoons salt; 2 teaspoons curry powder; ½ teaspoon ground cumin; 1 (14 ounce) can vegetable broth; 1 (13 1/2 ounce) can unsweetened coconut milk; 1 ½ cups quick-cooking white rice; 1 cup frozen peas; ½ cup dry-roasted cashews

Curried Vegetable Rice

Eats Now Editorial Team · 602 kcal · Soups & Stews

Curried Vegetable Rice – a delicious recipe with red potatoes, sweet potatoes, carrot, onion, garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Curried Vegetable Rice

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