How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Vegetable Dip?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, ½ cup sour cream, 1 teaspoon lemon juice, 1 teaspoon curry powder, and more.

Is Curried Vegetable Dip suitable as snacks & appetizers?

Yes, Curried Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Curried Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Vegetable Dip Recipe

Name: Curried Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 ounce) package cream cheese, softened; ½ cup sour cream; 1 teaspoon lemon juice; 1 teaspoon curry powder; ½ teaspoon ground cumin; salt and pepper; ½ cup celery, finely chopped; 1 small cucumber, peeled with seeds removed and finely chopped

Curried Vegetable Dip – a delicious recipe with cream cheese, sour cream, lemon juice, curry powder, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese, softened
½ cup sour cream
1 teaspoon lemon juice
1 teaspoon curry powder
½ teaspoon ground cumin
salt and pepper
½ cup celery, finely chopped
1 small cucumber, peeled with seeds removed and finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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