Curried Sweet Potato And Roasted Red Pepper Soup Recipe

Name: Curried Sweet Potato And Roasted Red Pepper Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 cups sweet potatoes; 1 cup onion; 2 tablespoons garlic, minced; 1/2 tablespoon ginger, chopped; 1 roasted red pepper; 2 tablespoons chicken soup powder; 4 cups water; 2 teaspoons cumin; 1 teaspoon chili powder

Servings: persons

2 tablespoons olive oil
2 cups sweet potatoes
1 cup onion
2 tablespoons garlic, minced
1/2 tablespoon ginger, chopped
1 roasted red pepper
2 tablespoons chicken soup powder
4 cups water
2 teaspoons cumin
1 teaspoon chili powder

1
Saute chopped onion in olive oil together with garlic and ginger for about 2 minutes.
2
Chop 2 sweet potatoes into medium sized chunks.
3
Cook sweet potatoes with onion, garlic and ginger for about 5 minutes.
4
Add water, roasted red pepper, chicken soup mix and spices.
5
Cook for 30 minutes or until sweet potatoes are soft.
6
Take pot off the heat.
7
Puree wither using a food processor once soup is cooled or in the pot directly with an immersion (stick) blender.
8
Adjust with spices and water as needed.
9
Top with croutons and/or a little rum and enjoy!

236

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 cups sweet potatoes, 1 cup onion, 2 tablespoons garlic, minced, and more.

Yes, Curried Sweet Potato And Roasted Red Pepper Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Sweet Potato And Roasted Red Pepper Soup

How did you like this recipe?

Frequently Asked Questions