How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Sea Scallop Kebabs?

You need 9 ingredients. The key ingredients include: 1 lb sea scallops, 4 ounces small fresh mushrooms (or large ones cut), 1 red bell pepper, cut into 1 inch pieces, 1 green bell pepper, cut into 1 inch pieces, and more.

Is Curried Sea Scallop Kebabs suitable as seafood?

Yes, Curried Sea Scallop Kebabs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Sea Scallop Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Sea Scallop Kebabs Recipe

Name: Curried Sea Scallop Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sea scallops; 4 ounces small fresh mushrooms (or large ones cut); 1 red bell pepper, cut into 1 inch pieces; 1 green bell pepper, cut into 1 inch pieces; ½ cup fat-free French dressing; 2 tablespoons light soy sauce; ½ teaspoon ground ginger; ¼ teaspoon curry powder; bamboo skewer

Curried Sea Scallop Kebabs – a delicious recipe with scallops, mushrooms, red bell pepper, green bell pepper, soy sauce, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb sea scallops
4 ounces small fresh mushrooms (or large ones cut)
1 red bell pepper, cut into 1 inch pieces
1 green bell pepper, cut into 1 inch pieces
½ cup fat-free French dressing
2 tablespoons light soy sauce
½ teaspoon ground ginger
¼ teaspoon curry powder
bamboo skewer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Seafood

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Curried Sea Scallop Kebabs

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