How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Potatoes (Sweet or Regular)?

You need 12 ingredients. The key ingredients include: 4 large potatoes (sweet or regular), 1 onion, chopped, 3 tablespoons oil, ½ tablespoon curry powder, and more.

Is Curried Potatoes (Sweet or Regular) suitable as soups & stews?

Yes, Curried Potatoes (Sweet or Regular) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Potatoes (Sweet or Regular)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Potatoes (Sweet or Regular) Recipe

Name: Curried Potatoes (Sweet or Regular)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes (sweet or regular); 1 onion, chopped; 3 tablespoons oil; ½ tablespoon curry powder; ½ teaspoon turmeric; ½ teaspoon chili powder; ½ cup cashews (roasted if raw); 1 cup vegetable broth; ⅔ cup coconut milk; salt and pepper; 2 teaspoons cornstarch; 2 teaspoons dry sherry

Try this homemade Curried Potatoes (Sweet or Regular) recipe the whole family will love. Made with potatoes, onion, oil and curry powder. Easy step-by-s…

This Curried Potatoes (Sweet or Regular) relies on simple, everyday ingredients such as onion, chopped, oil, curry powder and turmeric. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Potatoes (Sweet or Regular)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions