Curried Pointed Cabbage Stir Fry With Apples & Raisins Recipe

Name: Curried Pointed Cabbage Stir Fry With Apples & Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 white onion large, peeled & finely diced; 1 clove garlic, peeled & finely diced; 2 apples sweet, peeled, cored & diced into small pieces; 6 3/8 cups pointed cabbage leaned, the nerve cut out & cut into smaller long strips about 0.5 thick; EVOO a fruity one; sea salt; 1 tablespoon mild curry powder; 1/2 teaspoon ginger powder; 2 tablespoons raisins dark; 2 tablespoons pecans finely cut, to serve

Servings: persons

1 white onion large, peeled & finely diced
1 clove garlic, peeled & finely diced
2 apples sweet, peeled, cored & diced into small pieces
6 3/8 cups pointed cabbage leaned, the nerve cut out & cut into smaller long strips about 0.5 thick
EVOO a fruity one
sea salt
1 tablespoon mild curry powder
1/2 teaspoon ginger powder
2 tablespoons raisins dark
2 tablespoons pecans finely cut, to serve

1
Take your wok & add some EVOO. Using kitchen paper, smear the oil all over the wok. Heat on a medium heat. When hot, add the diced onion & garlic. Stir fry for about 1 to 2 minutes.
2
Add the ginger & curry powder. Add a bit of EVOO, if necessary. Stir fry for about 2 minutes.
3
Now, add the diced apple & raisins & stir fry for about 2 to 3 minutes. Sometimes, I put the lid on the wok to capture the heat, during a few minutes.
4
Add the shredded cabbage & stir fry for about 2 to 5 minutes until the cabbage is wilted but still has a crunch. It musn't be raw but just right. Finally, when everything is nearly ready, add some sea salt all over the dish. Taste! It has to taste fab! Stir everything round & check the cabbage one last time.
5
Take your plate & serve a good serving on your plate. Sprinkle some of the cut up pecans over the cabbage stir fry.

kcal

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 white onion large, peeled & finely diced, 1 clove garlic, peeled & finely diced, 2 apples sweet, peeled, cored & diced into small pieces, 6 3/8 cups pointed cabbage leaned, the nerve cut out & cut into smaller long strips about 0.5 thick, and more.

Yes, Curried Pointed Cabbage Stir Fry With Apples & Raisins falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Pointed Cabbage Stir Fry With Apples & Raisins

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