Curried Orange Pita Crisps

1. 1

   In a blender blend zest with the olive oil and curry powder until the mixture is smooth.

2. 2

   Transfer the orange curry oil to a bowl.

3. 3

   Split the pita breads, brush the rough sides with the orange curry oil, and cut the pita halves into 1/4 inch wide strips.

4. 4

   Preheat oven to 350F.

5. 5

   Cut the pita halves into 1/4 inch wide strips.

6. 6

   Divide the pita strips between 2 baking sheets, sprinkle them with the salt and bake them in the preheated oven, turning them occasionally, for 10 to 12 minutes, or until they are golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.