How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Meatballs?

You need 10 ingredients. The key ingredients include: 500 g beef mince (ground beef lean), 1 egg (lightly beaten), 2 garlic cloves (minced), ¼ cup korma paste (curry), and more.

Is Curried Meatballs suitable as meat & poultry?

Yes, Curried Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Meatballs Recipe

Name: Curried Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g beef mince (ground beef lean); 1 egg (lightly beaten); 2 garlic cloves (minced); ¼ cup korma paste (curry); 2 spring onions (thinly sliced); 400 g lentils (canned drained and rinsed); 2 tablespoons rice bran oil (Alfa One); mango chutney (hot to serve); steamed rice (to serve); spring onion (thinly sliced to serve)

Curried Meatballs

Eats Now Editorial Team · 586 kcal · Meat & Poultry

Curried Meatballs – a delicious recipe with beef, egg, garlic, curry, spring onions, lentils. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Curried Meatballs

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