Curried Meatballs

Name: Curried Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/4 c. bread crumbs; 1 tsp. salt; 1/2 tsp. black pepper; 1/2 c. onion, chopped; 1/2 tsp. fresh thyme; 2 Tbsp. flour; 2 c. consomme; 1/2 c. tomato paste; 1 1/2 Tbsp. curry powder

Eats Now Editorial Team · 478 kcal · Meat & Poultry

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Curried Meatballs – a delicious recipe with ground beef, bread crumbs, salt, black pepper, onion, fresh thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/4 c. bread crumbs
1 tsp. salt
1/2 tsp. black pepper
1/2 c. onion, chopped
1/2 tsp. fresh thyme
2 Tbsp. flour
2 c. consomme
1/2 c. tomato paste
1 1/2 Tbsp. curry powder

1
["To this pan", "blend in flour and slowly add consomme.", "A cup of water", "may be", "added", "if", "more", "gravy is desired. Add tomato paste", "and curry", "powder. Add", "meatballs to gravy and simmer for 1 hour.", "Serve over rice or noodles."]

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/4 c. bread crumbs, 1 tsp. salt, 1/2 tsp. black pepper, and more.

Yes, Curried Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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