How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Mango Chutney Dip?

You need 8 ingredients. The key ingredients include: 1 onion, chopped, 1 clove garlic, crushed, 2 tablespoons sunflower oil, 2 teaspoons mild curry powder, and more.

Is Curried Mango Chutney Dip suitable as snacks & appetizers?

Yes, Curried Mango Chutney Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Curried Mango Chutney Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Mango Chutney Dip Recipe

Name: Curried Mango Chutney Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 clove garlic, crushed; 2 tablespoons sunflower oil; 2 teaspoons mild curry powder; 8 ounces natural Greek yogurt; 2 tablespoons mango chutney; salt & fresh ground pepper, to taste; 2 tablespoons fresh parsley, chopped

Curried Mango Chutney Dip – a delicious recipe with onion, clove garlic, sunflower oil, curry powder, natural, mango. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 onion, chopped
1 clove garlic, crushed
2 tablespoons sunflower oil
2 teaspoons mild curry powder
8 ounces natural Greek yogurt
2 tablespoons mango chutney
salt & fresh ground pepper, to taste
2 tablespoons fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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