How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Lentil And Rotisserie Chicken Stew?

You need 12 ingredients. The key ingredients include: 4 cups Chicken Stock, 1 cup Red Lentils, 1 cup Rotisserie Chicken, Very Finely Diced, 1 whole Carrot Finely Diced, and more.

Is Curried Lentil And Rotisserie Chicken Stew suitable as soups & stews?

Yes, Curried Lentil And Rotisserie Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Lentil And Rotisserie Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Lentil And Rotisserie Chicken Stew Recipe

Name: Curried Lentil And Rotisserie Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Chicken Stock; 1 cup Red Lentils; 1 cup Rotisserie Chicken, Very Finely Diced; 1 whole Carrot Finely Diced; 1 whole Fuji Apple, Finely Diced; 1 teaspoon Kosher Salt; 1/2 teaspoons Freshly Ground Black Pepper; 2 whole Bay Leaves; 1-1/2 teaspoon Curry Powder; 1 teaspoon Dried, Minced Onions; 1/2 teaspoons Garlic Powder; 1 cup Sour Cream (optional)

Warm up with this hearty Curried Lentil And Rotisserie Chicken Stew recipe. Made with Chicken, Red Lentils, Rotisserie Chicken and Carrot. Easy step-by-…

This Curried Lentil And Rotisserie Chicken Stew relies on simple, everyday ingredients such as chicken stock, red lentils, whole carrot finely diced and kosher salt. It comes together quickly and makes 4 servings, at about 691 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Lentil And Rotisserie Chicken Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions