How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Halibut Skillet?

You need 11 ingredients. The key ingredients include: 4 halibut fillets (4 ounces each), 1/2 teaspoon salt, 4 teaspoons curry powder, 2 tablespoons olive oil, divided, and more.

Is Curried Halibut Skillet suitable as seafood?

Yes, Curried Halibut Skillet falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Halibut Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Halibut Skillet Recipe

Name: Curried Halibut Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 halibut fillets (4 ounces each); 1/2 teaspoon salt; 4 teaspoons curry powder; 2 tablespoons olive oil, divided; 1 large sweet onion, chopped; 1 can (14-1/2 ounces) diced tomatoes, undrained; 2 tablespoons lime juice; 1-1/2 teaspoons grated lime zest; 1 teaspoon minced fresh gingerroot; 1/4 cup sweetened shredded coconut, toasted; 1/4 cup minced fresh cilantro

Curried Halibut Skillet

Eats Now Editorial Team · 109 kcal · Seafood

Curried Halibut Skillet – a delicious recipe with salt, curry powder, olive oil, sweet onion, tomatoes, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Curried Halibut Skillet

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