How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Fruit Bake?

You need 8 ingredients. The key ingredients include: 1 (29 oz.) can peach halves, 1 (29 oz.) can pear halves, 1 (20 oz.) can pineapple slices, 1 (15 oz.) can apricot halves, and more.

Is Curried Fruit Bake suitable as general?

Yes, Curried Fruit Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Fruit Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Fruit Bake Recipe

Name: Curried Fruit Bake
Yield: 4 servings
Cuisine: American
Ingredients: 1 (29 oz.) can peach halves; 1 (29 oz.) can pear halves; 1 (20 oz.) can pineapple slices; 1 (15 oz.) can apricot halves; 1/4 c. maraschino cherries; 3/4 c. firmly packed brown sugar; 1/4 c. butter or oleo, melted; 2 1/2 Tbsp. curry powder

Curried Fruit Bake – a delicious recipe with peach halves, pear halves, pineapple, apricot halves, maraschino cherries, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (29 oz.) can peach halves
1 (29 oz.) can pear halves
1 (20 oz.) can pineapple slices
1 (15 oz.) can apricot halves
1/4 c. maraschino cherries
3/4 c. firmly packed brown sugar
1/4 c. butter or oleo, melted
2 1/2 Tbsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Curried Fruit Bake

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