How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Fruit?

You need 8 ingredients. The key ingredients include: No. 2 1/2 can peach halves, No. 2 1/2 can pear halves, No. 2 can pineapple chunks, No. 2 can apricot halves, and more.

Is Curried Fruit suitable as general?

Yes, Curried Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Fruit Recipe

Name: Curried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: No. 2 1/2 can peach halves; No. 2 1/2 can pear halves; No. 2 can pineapple chunks; No. 2 can apricot halves; 1 small jar maraschino cherries; 1/3 c. butter; 1 c. brown sugar; 2 tsp. curry powder

Curried Fruit – a delicious recipe with No, No, No, No, maraschino cherries, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

No. 2 1/2 can peach halves
No. 2 1/2 can pear halves
No. 2 can pineapple chunks
No. 2 can apricot halves
1 small jar maraschino cherries
1/3 c. butter
1 c. brown sugar
2 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
General

Eats Now Editorial Team

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