How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Fruit?

You need 10 ingredients. The key ingredients include: 1 (1 lb.) can pear halves, drained, 1 (1 lb.) can peach slices, drained, 1 (1 lb.) can pineapple chunks, drained, 1 can apricots or more peaches, drained, and more.

Is Curried Fruit suitable as general?

Yes, Curried Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Fruit Recipe

Name: Curried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can pear halves, drained; 1 (1 lb.) can peach slices, drained; 1 (1 lb.) can pineapple chunks, drained; 1 can apricots or more peaches, drained; 1 small jar whole cherries, drained; 1 c. brown sugar; 1 stick butter; 4 Tbsp. cornstarch; 2 tsp. curry powder; dash of salt

Curried Fruit

Eats Now Editorial Team · 500 kcal · General

Curried Fruit – a delicious recipe with pear halves, peach slices, pineapple, peaches, whole cherries, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Curried Fruit

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