How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Crab In Endive Spears?

You need 8 ingredients. The key ingredients include: 1/4 c. reduced calorie mayonnaise, 2 Tbsp. minced celery, 1 Tbsp. minced onion, 1 tsp. curry powder, and more.

Is Curried Crab In Endive Spears suitable as seafood?

Yes, Curried Crab In Endive Spears falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Crab In Endive Spears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Crab In Endive Spears Recipe

Name: Curried Crab In Endive Spears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. reduced calorie mayonnaise; 2 Tbsp. minced celery; 1 Tbsp. minced onion; 1 tsp. curry powder; 1 c. crabmeat; 4 heads Belgian endive spears, separated; 2 Tbsp. minced fresh cilantro; pepper (to taste)

Curried Crab In Endive Spears – a delicious recipe with mayonnaise, celery, onion, curry powder, crabmeat, endive. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. reduced calorie mayonnaise
2 Tbsp. minced celery
1 Tbsp. minced onion
1 tsp. curry powder
1 c. crabmeat
4 heads Belgian endive spears, separated
2 Tbsp. minced fresh cilantro
pepper (to taste)

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Quick Info

Servings
4 servings
Calories
106 kcal
Category
Seafood

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Curried Crab In Endive Spears

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