How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Crab Dip?

You need 5 ingredients. The key ingredients include: 1 can crabmeat, drained and picked well, 1/2 c. sour cream, 1/3 (8 oz.) pkg. cream cheese, softened, 2 Tbsp. chopped onion, and more.

Is Curried Crab Dip suitable as seafood?

Yes, Curried Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Crab Dip Recipe

Name: Curried Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crabmeat, drained and picked well; 1/2 c. sour cream; 1/3 (8 oz.) pkg. cream cheese, softened; 2 Tbsp. chopped onion; curry and garlic powder to taste

Curried Crab Dip – a delicious recipe with crabmeat, sour cream, cream cheese, onion, curry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can crabmeat, drained and picked well
1/2 c. sour cream
1/3 (8 oz.) pkg. cream cheese, softened
2 Tbsp. chopped onion
curry and garlic powder to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Seafood

Eats Now Editorial Team

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Curried Crab Dip

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