How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Coleslaw with Green Onions and Currants?

You need 8 ingredients. The key ingredients include: 1/2 cup light mayonnaise, 2 tablespoons fresh lime juice, 1 tablespoon curry powder, 5 cups thinly sliced green cabbage (from about 1/2 large head), and more.

Is Curried Coleslaw with Green Onions and Currants suitable as salads?

Yes, Curried Coleslaw with Green Onions and Currants falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Curried Coleslaw with Green Onions and Currants?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Coleslaw with Green Onions and Currants Recipe

Name: Curried Coleslaw with Green Onions and Currants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup light mayonnaise; 2 tablespoons fresh lime juice; 1 tablespoon curry powder; 5 cups thinly sliced green cabbage (from about 1/2 large head); 2 carrots, peeled, coarsely grated; 2 green onions, thinly sliced; 2 tablespoons dried currants; 1 small jalapeno chili, seeded, minced

Curried Coleslaw with Green Onions and Currants – a delicious recipe with light mayonnaise, lime juice, curry powder, green cabbage, carrots, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup light mayonnaise
2 tablespoons fresh lime juice
1 tablespoon curry powder
5 cups thinly sliced green cabbage (from about 1/2 large head)
2 carrots, peeled, coarsely grated
2 green onions, thinly sliced
2 tablespoons dried currants
1 small jalapeno chili, seeded, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
Salads

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Curried Coleslaw with Green Onions and Currants

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