How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Coconut Sauce ?

You need 13 ingredients. The key ingredients include: 4 cans Coco Lopez cream of coconut - chilled, so it separates, 2 TB fresh ginger, chopped fine, 2 TB fresh garlic, chopped fine, 1/2 cup cilantro leaves, stems removed, and more.

Is Curried Coconut Sauce suitable as general?

Yes, Curried Coconut Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Coconut Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Coconut Sauce Recipe

Name: Curried Coconut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cans Coco Lopez cream of coconut - chilled, so it separates; 2 TB fresh ginger, chopped fine; 2 TB fresh garlic, chopped fine; 1/2 cup cilantro leaves, stems removed; 1 TB curry powder, or to taste (I use a sweeter yellow curry, but Madras works well too); 1/4 cup mint leaves, stems removed; 1/4 cup flat Italian parsley leaves; 6 large basil leaves; 6-8 (1 bunch) scallions, root end and very top of green removed; salt and pepper to taste; 1 tsp. paprika; Zest and juice of one lime; about 1/4 cup heavy cream, to thin sauce

Try this homemade Curried Coconut Sauce recipe the whole family will love. Made with Lopez cream, ginger, garlic and cilantro. Easy step-by-step instruc…

This Curried Coconut Sauce relies on simple, everyday ingredients such as mint leaves, stems removed, flat italian parsley leaves, large basil leaves and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 1543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1543

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Coconut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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