How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Coconut Chicken?

You need 10 ingredients. The key ingredients include: 2 pounds boneless skinless chicken breasts, cut into 1/2-inch chunks, 1 teaspoon salt and pepper, or to taste, 1 1/2 tablespoons vegetable oil, 2 tablespoons curry powder, and more.

Is Curried Coconut Chicken suitable as meat & poultry?

Yes, Curried Coconut Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Coconut Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Coconut Chicken Recipe

Name: Curried Coconut Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless skinless chicken breasts, cut into 1/2-inch chunks; 1 teaspoon salt and pepper, or to taste; 1 1/2 tablespoons vegetable oil; 2 tablespoons curry powder; 1/2 onion, thinly sliced; 2 cloves garlic, crushed; 1 (14 ounce) can coconut milk; 1 (14.5 ounce) can stewed, diced tomatoes; 1 (8 ounce) can tomato sauce; 3 tablespoons sugar

Curried Coconut Chicken

Eats Now Editorial Team · 499 kcal · Meat & Poultry

Curried Coconut Chicken – a delicious recipe with chicken breasts, salt, vegetable oil, curry powder, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Curried Coconut Chicken

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