How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chickpeas And Black Beans?

You need 10 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 1 cup chopped onion, 1 tablespoon minced peeled gingerroot, 2 teaspoons curry powder, and more.

Is Curried Chickpeas And Black Beans suitable as vegetarian?

Yes, Curried Chickpeas And Black Beans falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Curried Chickpeas And Black Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chickpeas And Black Beans Recipe

Name: Curried Chickpeas And Black Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 1 cup chopped onion; 1 tablespoon minced peeled gingerroot; 2 teaspoons curry powder; 1 (14.5-ounce) can diced tomatoes, undrained; 1/8 teaspoon salt; 1 (15-ounce) can black beans, rinsed and drained; 1 (15-ounce) can chickpeas (garbanzo beans), rinsed and drained; 1/3 cup chopped fresh parsley; 1 tablespoon lemon juice

Curried Chickpeas And Black Beans

Eats Now Editorial Team · 136 kcal · Vegetarian

Curried Chickpeas And Black Beans – a delicious recipe with vegetable oil, onion, gingerroot, curry powder, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Curried Chickpeas And Black Beans

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