How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chickpeas?

You need 10 ingredients. The key ingredients include: 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09, 2 cloves garlic, minced, 2 Tbsp. ginger, grated, 2 Tbsp. oil, and more.

Is Curried Chickpeas suitable as vegetarian?

Yes, Curried Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Curried Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chickpeas Recipe

Name: Curried Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09; 2 cloves garlic, minced; 2 Tbsp. ginger, grated; 2 Tbsp. oil; 1 tsp. curry powder; 1 can (19 fl oz / 540 mL) chickpeas (garbanzo beans), drained and rinsed; 1 can (28 fl oz / 798 mL) diced tomatoes, drained King Sooper's 1 lb For $0.99 thru 02/09; 1/2 cup water; 2 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09; 1/4 cup finley chopped mint leaves

Try this homemade Curried Chickpeas recipe the whole family will love. Made with onion, garlic, ginger and oil. Easy step-by-step instructions included.

This Curried Chickpeas relies on simple, everyday ingredients such as garlic, minced, ginger, grated, oil and curry powder. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Chickpeas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions