How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken With Tomatoes and Nuts?

You need 11 ingredients. The key ingredients include: 2 skinless chicken breasts, diced, 2 tablespoons peanut oil, 2 onions, chopped, 1 teaspoon sugar, and more.

Is Curried Chicken With Tomatoes and Nuts suitable as meat & poultry?

Yes, Curried Chicken With Tomatoes and Nuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Chicken With Tomatoes and Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken With Tomatoes and Nuts Recipe

Name: Curried Chicken With Tomatoes and Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 skinless chicken breasts, diced; 2 tablespoons peanut oil; 2 onions, chopped; 1 teaspoon sugar; 1 teaspoon finely chopped ginger; ⅓ cup musaman curry paste; 1 (400 ml) can light coconut cream; 1 ½ tablespoons plain flour; 2 tablespoons water; 2 tomatoes, chopped; ¼ cup cashews or ¼ cup peanuts, chopped (I prefer the cashews)

Try this homemade Curried Chicken With Tomatoes and Nuts recipe the whole family will love. Made with chicken breasts, peanut oil, onions and sugar. Eas…

This Curried Chicken With Tomatoes and Nuts relies on simple, everyday ingredients such as peanut oil, onions, chopped, sugar and finely chopped ginger. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Chicken With Tomatoes and Nuts

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions