How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken Salad With Grapes?

You need 10 ingredients. The key ingredients include: 4 steamed skinless boneless chicken breasts, 1 1/4 c. real mayonnaise, 1/4 c. melted butter, cool to room temperature, 1/2 to 1 tsp. minced garlic, and more.

Is Curried Chicken Salad With Grapes suitable as salads?

Yes, Curried Chicken Salad With Grapes falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Curried Chicken Salad With Grapes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Chicken Salad With Grapes Recipe

Name: Curried Chicken Salad With Grapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 steamed skinless boneless chicken breasts; 1 1/4 c. real mayonnaise; 1/4 c. melted butter, cool to room temperature; 1/2 to 1 tsp. minced garlic; 3 Tbsp. dried chopped parsley; 1/2 tsp. curry; pinch of marjoram; dash of pepper; 3 c. red or green grapes; small pkg. slivered almonds

Fresh, crisp and full of flavor — this Curried Chicken Salad With Grapes is a must-try. Made with chicken breasts, mayonnaise, butter and garlic. Easy s…

This Curried Chicken Salad With Grapes relies on simple, everyday ingredients such as real mayonnaise, to 1 tsp. minced garlic, dried chopped parsley and curry. It comes together quickly and makes 4 servings, at about 917 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Curried Chicken Salad With Grapes

Tips for the best results

Variations & substitutions

My Personal Notes

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