How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken Salad ?

You need 1 ingredient. The key ingredients include: ["Curried Dressing", "1 egg", "1 cup corn oil", "1/4 cup vinegar", "1 1/2 teaspoons salt", "1 teaspoon pepper", "1 teaspoon minced garlic", "1/2 teaspoon sugar", "1/2 teaspoon turmeric", "1/2 teaspoon coriander", "1/4 teaspoon cinnamon", "1/4 teaspoon nutmeg", "1/4 teaspoon dry mustard", "1/4 teaspoon cardamom", "1/4 teaspoon ground ginger", "1/8 teaspoon ground cloves", "1/8 teaspoon ground cumin", "1/8 teaspoon cayenne pepper", "Salad", "2 pounds boneless chicken breast, cooked and cubed", "1 1/4 cups celery, sliced 1/4"" thick", "2 cups pineapple, cubed", "1/2 cup raisins", "3/4 cup macadamia nuts", "1/2 head romaine lettuce"].

Is Curried Chicken Salad suitable as salads?

Yes, Curried Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Curried Chicken Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Chicken Salad Recipe

Name: Curried Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["Curried Dressing", "1 egg", "1 cup corn oil", "1/4 cup vinegar", "1 1/2 teaspoons salt", "1 teaspoon pepper", "1 teaspoon minced garlic", "1/2 teaspoon sugar", "1/2 teaspoon turmeric", "1/2 teasp…

Curried Chicken Salad – a delicious recipe with Dressing, egg, corn oil, vinegar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

["Curried Dressing", "1 egg", "1 cup corn oil", "1/4 cup vinegar", "1 1/2 teaspoons salt", "1 teaspoon pepper", "1 teaspoon minced garlic", "1/2 teaspoon sugar", "1/2 teaspoon turmeric", "1/2 teaspoon coriander", "1/4 teaspoon cinnamon", "1/4 teaspoon nutmeg", "1/4 teaspoon dry mustard", "1/4 teaspoon cardamom", "1/4 teaspoon ground ginger", "1/8 teaspoon ground cloves", "1/8 teaspoon ground cumin", "1/8 teaspoon cayenne pepper", "Salad", "2 pounds boneless chicken breast, cooked and cubed", "1 1/4 cups celery, sliced 1/4"" thick", "2 cups pineapple, cubed", "1/2 cup raisins", "3/4 cup macadamia nuts", "1/2 head romaine lettuce"]

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Quick Info

Servings
4 servings
Category
Salads

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Curried Chicken Salad

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