How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken Salad?

You need 11 ingredients. The key ingredients include: 2 lb. chicken cutlets, 1 (13 oz.) can chicken broth, plus 1 can water, top of 1 celery stalk, 1 bay leaf, and more.

Is Curried Chicken Salad suitable as salads?

Yes, Curried Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Curried Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Chicken Salad Recipe

Name: Curried Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chicken cutlets; 1 (13 oz.) can chicken broth, plus 1 can water; top of 1 celery stalk; 1 bay leaf; several peppercorns; 1 Tbsp. salt or to taste; 1/2 (9 oz.) bottle mango chutney or Major Grey's chutney; 1 c. mayonnaise (homemade or Hellmann's); 3 Tbsp. curry powder (Spice Islands brand); 2 Tbsp. chopped fresh parsley; 2 Granny Smith apples, peeled, cored and cubed

Curried Chicken Salad

Eats Now Editorial Team · 860 kcal · Salads

Curried Chicken Salad – a delicious recipe with chicken cutlets, chicken broth, celery, bay leaf, peppercorns, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Curried Chicken Salad

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