How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Chicken?

You need 7 ingredients. The key ingredients include: 1 (15 oz.) can fat-free vegetable soup, 1 Tbsp. mild curry powder, 1/2 tsp. onion powder, 1/2 tsp. garlic powder, and more.

Is Curried Chicken suitable as meat & poultry?

Yes, Curried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Chicken Recipe

Name: Curried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can fat-free vegetable soup; 1 Tbsp. mild curry powder; 1/2 tsp. onion powder; 1/2 tsp. garlic powder; 4 skinless, boneless chicken breasts, diced; 2 tsp. honey; 1/3 c. raisins

Curried Chicken – a delicious recipe with vegetable soup, curry powder, onion powder, garlic powder, skinless, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (15 oz.) can fat-free vegetable soup
1 Tbsp. mild curry powder
1/2 tsp. onion powder
1/2 tsp. garlic powder
4 skinless, boneless chicken breasts, diced
2 tsp. honey
1/3 c. raisins

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Quick Info

Servings
4 servings
Calories
174 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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