Warm up with this hearty Curried Carrot Soup recipe. Made with vegetable oil, curry powder, carrots and celery. Easy step-by-step instructions included.
This Curried Carrot Soup relies on simple, everyday ingredients such as t. vegetable oil, t. curry powder, vegetable or chicken stock and t. fresh lemon juice. It comes together quickly and makes 4 servings, at about 1252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026