How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Carrot Soup?

You need 10 ingredients. The key ingredients include: 12 ounces carrots, large dice or 12 ounces baby carrots, 6 ounces Spanish onions, large dice, 6 ounces cauliflower, large florettes, 1 cup brown rice, raw, and more.

Is Curried Carrot Soup suitable as soups & stews?

Yes, Curried Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Carrot Soup Recipe

Name: Curried Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces carrots, large dice or 12 ounces baby carrots; 6 ounces Spanish onions, large dice; 6 ounces cauliflower, large florettes; 1 cup brown rice, raw; 2 quarts water; 3 bay leaves; 2 teaspoons curry powder; 1 tablespoon brown sugar; 1 teaspoon black pepper; 1 tablespoon kosher salt

Curried Carrot Soup

Eats Now Editorial Team · 244 kcal · Soups & Stews

Curried Carrot Soup – a delicious recipe with carrots, onions, cauliflower, brown rice, water, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Curried Carrot Soup

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