Curried Beef Loaf

Name: Curried Beef Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 slices home style bread; 1 cup milk; 1 12 lbs beef, Ground; 12 lb pork, Ground; 1 onion, finely chopped; 1 clove garlic, minced; 1 tablespoon curry powder; 1 teaspoon salt; 2 tablespoons fresh parsley, Chopped; 2 eggs, beaten; pepper, Freshly ground

Eats Now Editorial Team · Meat & Poultry

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Curried Beef Loaf – a delicious recipe with home style bread, milk, beef, pork, onion, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 slices home style bread
1 cup milk
1 12 lbs beef, Ground
12 lb pork, Ground
1 onion, finely chopped
1 clove garlic, minced
1 tablespoon curry powder
1 teaspoon salt
2 tablespoons fresh parsley, Chopped
2 eggs, beaten
pepper, Freshly ground

1
["Remove crusts from bread; tear in pieces and let soak in milk.", "Toss", "together in a large bowl and remaining ingredients.", "Press lightly into a 9""x5""x3"" loaf pan.", "Cover with foil and bake in preheated 350 F oven about 1 1/2 hours.", "Drain off pan juices.", "Slice to serve.", "If to be served cold, leave loaf overnight in refrigerator."]

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 slices home style bread, 1 cup milk, 1 12 lbs beef, Ground, 12 lb pork, Ground, and more.

Yes, Curried Beef Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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