How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Beef?

You need 13 ingredients. The key ingredients include: 1 tablespoon all-purpose flour, 1 teaspoon salt, 1/8 teaspoon pepper, 1 pound beef top round steak, cut into thin 3-inch strips, and more.

Is Curried Beef suitable as meat & poultry?

Yes, Curried Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Beef Recipe

Name: Curried Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon all-purpose flour; 1 teaspoon salt; 1/8 teaspoon pepper; 1 pound beef top round steak, cut into thin 3-inch strips; 3 tablespoons canola oil, divided; 2 cups sliced onions; 1 garlic clove, minced; 1 teaspoon curry powder; 1 teaspoon beef bouillon granules; 1 cup boiling water; 1/2 cup tomato juice; 3 tablespoons tomato paste; Hot cooked noodles or rice

Curried Beef

Eats Now Editorial Team · 1047 kcal · Meat & Poultry

Curried Beef – a delicious recipe with flour, salt, pepper, steak, canola oil, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Curried Beef

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