How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Currant Bread ?

You need 12 ingredients. The key ingredients include: 2 PACKAGES YEAST, .33 C LUKEWARM WATER, 1.5 C SCALDED MILK, .5 C SUGAR, and more.

Is Currant Bread suitable as general?

Yes, Currant Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Currant Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Currant Bread Recipe

Name: Currant Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 PACKAGES YEAST; .33 C LUKEWARM WATER; 1.5 C SCALDED MILK; .5 C SUGAR; 2 t SALT; .33 C MARGARINE; 5 - 6 C FLOUR; 2 EGGS, BEATEN; 1 C DRIED CURRANTS; 1.5 C OATMEAL, UNCOOKED; 2 T CINNAMON; .33 C SUGAR

Currant Bread

Eats Now Editorial Team · 898 kcal · General

Currant Bread – a delicious recipe with YEAST, WATER, SCALDED MILK, SUGAR, SALT, MARGARINE. Easy to follow and perfect for any occasion.

Serves 4 General

Currant Bread

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