How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Currant Bread?

You need 6 ingredients. The key ingredients include: 1 1/2 c. self-rising flour, 1 stick margarine or butter, 5 oz. sugar, 1 level Tbsp. syrup, and more.

Is Currant Bread suitable as general?

Yes, Currant Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Currant Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Currant Bread Recipe

Name: Currant Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising flour; 1 stick margarine or butter; 5 oz. sugar; 1 level Tbsp. syrup; 6 oz. milk (room temperature); 8 oz. currants

Currant Bread – a delicious recipe with flour, margarine, sugar, level, milk, currants. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. self-rising flour
1 stick margarine or butter
5 oz. sugar
1 level Tbsp. syrup
6 oz. milk (room temperature)
8 oz. currants

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
General

Eats Now Editorial Team

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