How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cured Ham Salad Sushi Rolls [Ehoumaki for Setsubun]?

You need 7 ingredients. The key ingredients include: 1 bowlful Sushi rice, 1 1/2 sheet Nori seaweed, 2 slice Sliced cheese, 4 slice Cured ham, and more.

Is Cured Ham Salad Sushi Rolls [Ehoumaki for Setsubun] suitable as salads?

Yes, Cured Ham Salad Sushi Rolls [Ehoumaki for Setsubun] falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cured Ham Salad Sushi Rolls [Ehoumaki for Setsubun]?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cured Ham Salad Sushi Rolls [Ehoumaki for Setsubun] Recipe

Name: Cured Ham Salad Sushi Rolls [Ehoumaki for Setsubun]
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bowlful Sushi rice; 1 1/2 sheet Nori seaweed; 2 slice Sliced cheese; 4 slice Cured ham; 1 egg's worth Scrambled eggs; 1/4 Avocado; 1 Lemon juice (or a quarter of a lemon), grainy mustard

Cured Ham Salad Sushi Rolls [Ehoumaki for Setsubun] – a delicious recipe with bowlful Sushi rice, cheese, ham, egg's, Avocado, Lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bowlful Sushi rice
1 1/2 sheet Nori seaweed
2 slice Sliced cheese
4 slice Cured ham
1 egg's worth Scrambled eggs
1/4 Avocado
1 Lemon juice (or a quarter of a lemon), grainy mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Salads

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Cured Ham Salad Sushi Rolls [Ehoumaki for Setsubun]

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