Cumin Turkey Burgers Recipe

Name: Cumin Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 2 jalapeno peppers, seeded and minced; 2 cloves garlic, minced; 1/4 cup low-sodium soy sauce; 1/4 cup Worcestershire sauce; 2 teaspoons ground cumin; 1 teaspoon mustard powder; 1 teaspoon paprika; 1/2 teaspoon chili powder; 1/4 teaspoon kosher salt; 1/4 cup dry bread crumbs; 1 1/2 pounds ground turkey; 6 hamburger buns, split and toasted

Servings: persons

1 egg
2 jalapeno peppers, seeded and minced
2 cloves garlic, minced
1/4 cup low-sodium soy sauce
1/4 cup Worcestershire sauce
2 teaspoons ground cumin
1 teaspoon mustard powder
1 teaspoon paprika
1/2 teaspoon chili powder
1/4 teaspoon kosher salt
1/4 cup dry bread crumbs
1 1/2 pounds ground turkey
6 hamburger buns, split and toasted

1
Mix the egg, jalapeno peppers, and garlic in a large mixing bowl until the egg is well blended. Add the soy sauce, Worcestershire sauce, cumin, mustard, paprika, chili powder, salt, bread crumbs, and turkey; mix well and form into 6 patties.
2
Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
3
Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve on the toasted hamburger buns.

621

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 egg, 2 jalapeno peppers, seeded and minced, 2 cloves garlic, minced, 1/4 cup low-sodium soy sauce, and more.

Yes, Cumin Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cumin Turkey Burgers

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