Cucumbers with Lime-Chile Dressing

1. 1

   Small Kirby cucumbers, normally used for pickling, are called for here because they are crunchier and less watery.

2. 2

   You can use other cucumbers and peel them if desired.

3. 3

   In a medium size bowl, combine the cucumbers and green onions.

4. 4

   In a small bowl, whisk together the chili sauce, lime juice, soy sauce, sugar, ginger and hot pepper sauce.

5. 5

   Pour the dressing over the cucumbers and toss to coat.

* Per serving · 4 servings · Values may vary.

No additional tips available.