How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumbers And Onions (Diabetic)?

You need 7 ingredients. The key ingredients include: 9 cucumbers, about 2 1/2 lbs., scored and cut into 1/4 inch rounds, 1 red onion, halved and sliced, 1 teaspoon salt, plus more to taste, 1 teaspoon celery seed, and more.

Is Cucumbers And Onions (Diabetic) suitable as general?

Yes, Cucumbers And Onions (Diabetic) falls under the General category and is a great choice for this type of meal.

How do I store leftover Cucumbers And Onions (Diabetic)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumbers And Onions (Diabetic) Recipe

Name: Cucumbers And Onions (Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 cucumbers, about 2 1/2 lbs., scored and cut into 1/4 inch rounds; 1 red onion, halved and sliced; 1 teaspoon salt, plus more to taste; 1 teaspoon celery seed; 1/3 cup cider vinegar; 1/4 cup olive oil; fresh ground pepper, to taste

Cucumbers And Onions (Diabetic) – a delicious recipe with cucumbers, red onion, salt, celery, cider vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

9 cucumbers, about 2 1/2 lbs., scored and cut into 1/4 inch rounds
1 red onion, halved and sliced
1 teaspoon salt, plus more to taste
1 teaspoon celery seed
1/3 cup cider vinegar
1/4 cup olive oil
fresh ground pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
General

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