How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery Root And Potatoes Dauphinoise?

You need 5 ingredients. The key ingredients include: 1 pound potatoes, sliced thin, 1 pound celery root, sliced thin, 6 tablespoons butter, 1 cup heavy cream, and more.

Is Celery Root And Potatoes Dauphinoise suitable as general?

Yes, Celery Root And Potatoes Dauphinoise falls under the General category and is a great choice for this type of meal.

How do I store leftover Celery Root And Potatoes Dauphinoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery Root And Potatoes Dauphinoise Recipe

Name: Celery Root And Potatoes Dauphinoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound potatoes, sliced thin; 1 pound celery root, sliced thin; 6 tablespoons butter; 1 cup heavy cream; Coarse salt and freshly ground pepper to taste

Celery Root And Potatoes Dauphinoise – a delicious recipe with potatoes, celery root, butter, heavy cream, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound potatoes, sliced thin
1 pound celery root, sliced thin
6 tablespoons butter
1 cup heavy cream
Coarse salt and freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
461 kcal
Category
General

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