How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Yogurt Soup?

You need 5 ingredients. The key ingredients include: 2 cups Greek yogurt, 2 None Persian cucumbers, quartered, thinly sliced, 2 cloves garlic, minced, 2 tsp fresh dill, finely chopped, plus extra to garnish, and more.

Is Cucumber Yogurt Soup suitable as soups & stews?

Yes, Cucumber Yogurt Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cucumber Yogurt Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber Yogurt Soup Recipe

Name: Cucumber Yogurt Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Greek yogurt; 2 None Persian cucumbers, quartered, thinly sliced; 2 cloves garlic, minced; 2 tsp fresh dill, finely chopped, plus extra to garnish; None None warm bread and butter, to serve

Cucumber Yogurt Soup – a delicious recipe with Greek yogurt, cucumbers, garlic, dill, bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups Greek yogurt
2 None Persian cucumbers, quartered, thinly sliced
2 cloves garlic, minced
2 tsp fresh dill, finely chopped, plus extra to garnish
None None warm bread and butter, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Soups & Stews

Eats Now Editorial Team

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