How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber-Watercress Relish?

You need 8 ingredients. The key ingredients include: 2 teaspoons yellow mustard seeds, 3/4 teaspoon fennel seeds, 1/4 cup white wine vinegar, 2 tablespoons olive oil, and more.

Is Cucumber-Watercress Relish suitable as general?

Yes, Cucumber-Watercress Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Cucumber-Watercress Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber-Watercress Relish Recipe

Name: Cucumber-Watercress Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons yellow mustard seeds; 3/4 teaspoon fennel seeds; 1/4 cup white wine vinegar; 2 tablespoons olive oil; 1 tablespoon sugar; 2 1/4 cups 1/4-inch pieces unpeeled seeded English hothouse cucumber; 1 cup chopped red onion; 1/2 cup coarsely chopped watercress

Cucumber-Watercress Relish – a delicious recipe with yellow mustard seeds, fennel seeds, white wine vinegar, olive oil, sugar, hothouse cucumber. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 teaspoons yellow mustard seeds
3/4 teaspoon fennel seeds
1/4 cup white wine vinegar
2 tablespoons olive oil
1 tablespoon sugar
2 1/4 cups 1/4-inch pieces unpeeled seeded English hothouse cucumber
1 cup chopped red onion
1/2 cup coarsely chopped watercress

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
General

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Cucumber-Watercress Relish

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