How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Soup?

You need 8 ingredients. The key ingredients include: 4 cups cucumber (appx. 2), peeled and roughly chopped, 1/4 cup fresh parsley, packed and chopped, 2 tablespoons fresh lemon juice, 1 clove garlic. chopped, and more.

Is Cucumber Soup suitable as soups & stews?

Yes, Cucumber Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cucumber Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber Soup Recipe

Name: Cucumber Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cucumber (appx. 2), peeled and roughly chopped; 1/4 cup fresh parsley, packed and chopped; 2 tablespoons fresh lemon juice; 1 clove garlic. chopped; 3 tablespoons olive oil plus more for drizzling; 3/4 cup plain Greek yogurt; 1/2 cup sliced almonds, toasted in a hot pan or oven; 1 teaspoon kosher salt

Cucumber Soup – a delicious recipe with cucumber, fresh parsley, lemon juice, clove garlic, olive oil, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups cucumber (appx. 2), peeled and roughly chopped
1/4 cup fresh parsley, packed and chopped
2 tablespoons fresh lemon juice
1 clove garlic. chopped
3 tablespoons olive oil plus more for drizzling
3/4 cup plain Greek yogurt
1/2 cup sliced almonds, toasted in a hot pan or oven
1 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cucumber Soup

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