Fresh, crisp and full of flavor — this Cucumber Salad With Dill Sour Cream is a must-try. Made with cucumbers, salt, sour cream and apple cider vinegar.…
This Cucumber Salad With Dill Sour Cream relies on simple, everyday ingredients such as salt and pepper, sour cream, apple cider vinegar and finely chopped fresh dill. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026