How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Salad?

You need 7 ingredients. The key ingredients include: 1/3 c. non-fat plain yogurt or reduced-fat sour cream, 2 Tbsp. chopped fresh or 2 tsp. dried dill, 1 clove garlic, crushed, 2 tsp. lemon juice, and more.

Is Cucumber Salad suitable as salads?

Yes, Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber Salad Recipe

Name: Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. non-fat plain yogurt or reduced-fat sour cream; 2 Tbsp. chopped fresh or 2 tsp. dried dill; 1 clove garlic, crushed; 2 tsp. lemon juice; 1/4 tsp. salt; 2 small cucumbers, sliced 1/4-inch thick; dill sprig for garnish

Cucumber Salad – a delicious recipe with non-fat plain yogurt, dill, clove garlic, lemon juice, salt, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 c. non-fat plain yogurt or reduced-fat sour cream
2 Tbsp. chopped fresh or 2 tsp. dried dill
1 clove garlic, crushed
2 tsp. lemon juice
1/4 tsp. salt
2 small cucumbers, sliced 1/4-inch thick
dill sprig for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Salads

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Cucumber Salad

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