How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Raita?

You need 8 ingredients. The key ingredients include: 1 cucumber, peeled, seeded and grated or chopped, 1 cup plain non fat yoghurt, 1 tsp chopped mint leaves, or as an alternative cilantro or corriander leaves, 1/2 green chilli, seeded and chopped, and more.

Is Cucumber Raita suitable as general?

Yes, Cucumber Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Cucumber Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber Raita Recipe

Name: Cucumber Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cucumber, peeled, seeded and grated or chopped; 1 cup plain non fat yoghurt; 1 tsp chopped mint leaves, or as an alternative cilantro or corriander leaves; 1/2 green chilli, seeded and chopped; 1/4 tsp ground cumin; 1 clove crushed and chopped garlic; 1/2 cup or half a red pepper, seeded and chopped; 1 pinch of salt

Try this homemade Cucumber Raita recipe the whole family will love. Made with cucumber, yoghurt, mint leaves and green chilli. Easy step-by-step instruc…

This Cucumber Raita relies on simple, everyday ingredients such as plain non fat yoghurt, ground cumin, crushed and chopped garlic and of salt. It comes together quickly and makes 4 servings, at about 16 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cucumber, peeled, seeded and grated or chopped
1 cup plain non fat yoghurt
1 tsp chopped mint leaves, or as an alternative cilantro or corriander leaves
1/2 green chilli, seeded and chopped
1/4 tsp ground cumin
1 clove crushed and chopped garlic
1/2 cup or half a red pepper, seeded and chopped
1 pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
General

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