How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Raita?

You need 8 ingredients. The key ingredients include: 1 cucumber, peeled, seeded and grated or chopped, 1 cup plain non fat yoghurt, 1 tsp chopped mint leaves, or as an alternative cilantro or corriander leaves, 1/2 green chilli, seeded and chopped, and more.

Is Cucumber Raita suitable as general?

Yes, Cucumber Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Cucumber Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber Raita Recipe

Name: Cucumber Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cucumber, peeled, seeded and grated or chopped; 1 cup plain non fat yoghurt; 1 tsp chopped mint leaves, or as an alternative cilantro or corriander leaves; 1/2 green chilli, seeded and chopped; 1/4 tsp ground cumin; 1 clove crushed and chopped garlic; 1/2 cup or half a red pepper, seeded and chopped; 1 pinch of salt

Cucumber Raita – a delicious recipe with cucumber, yoghurt, mint leaves, green chilli, ground cumin, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cucumber, peeled, seeded and grated or chopped
1 cup plain non fat yoghurt
1 tsp chopped mint leaves, or as an alternative cilantro or corriander leaves
1/2 green chilli, seeded and chopped
1/4 tsp ground cumin
1 clove crushed and chopped garlic
1/2 cup or half a red pepper, seeded and chopped
1 pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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