How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Pepper Relish?

You need 12 ingredients. The key ingredients include: 2 quarts cucumbers finely diced, 1 quart onion finely diced, 1 quart celery finely diced, 1 red pepper finely diced, and more.

Is Cucumber Pepper Relish suitable as general?

Yes, Cucumber Pepper Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Cucumber Pepper Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cucumber Pepper Relish Recipe

Name: Cucumber Pepper Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts cucumbers finely diced; 1 quart onion finely diced; 1 quart celery finely diced; 1 red pepper finely diced; 1 green pepper finely diced; 1 tablespoon pickling salt; 5 cups vinegar; 5 cups sugar; 3/4 cup flour; 1 tablespoon turmeric; 2 tablespoons celery seeds; 2 tablespoons mustard seeds

Try this homemade Cucumber Pepper Relish recipe the whole family will love. Made with cucumbers, onion, celery and red pepper. Easy step-by-step instruc…

This Cucumber Pepper Relish relies on simple, everyday ingredients such as quart onion finely diced, quart celery finely diced, red pepper finely diced and green pepper finely diced. It comes together quickly and makes 4 servings, at about 1159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1159

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cucumber Pepper Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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